I made pickles today! Three litre jars of bread-and-butter pickles. Lidl had pickling cucumbers for sale so I brought home half a dozen.
The recipe I used called for brown sugar instead of white, and also cinnamon and ginger, so the pickles have a dark sweet syrup. They are really strong and aromatic. Such a treat to have bread-and-butter pickles in Ireland! And three big quart jars, I'm rich!